Rooted in the African & Caribbean Diaspora of food and celebrating the diverse cultural mixes and influences that have shaped our heritage.
Our heritage informs what we buy, grow, cook, eat, drink, and the work we do to put food on the table. With heritage comes responsibility to nurture and grow others, being good allies, drawing up a a spare seat so we can all sit around the table.
Recipes, places, and people bringing inspiration and creativity from our ancestors into the melting pot and the ingredients that make us think and feel of home. Each recipe is a story to inspire you to cook and try new variations on ingredients you have loved, familiar like family with always a nod to the season.
Food & Culture Magazine
SKU: 364215376135191
£14.00Price
