Supper  Club

Autumn brings a seasonal melancholic air to the menu with references of summer with the light of the approaching comfort of winter. This taster plate menu, 3 - 5 courses inspired by African and Caribbean ingredients is innovative with adventurous pairings of contemporary food and wine that is both flavoursome and original inspired by heritage.


We anticipate demand to be high for these events, and are currently maintaining a waitlist. To be added to the list and informed of future date please click the link below. You are not under any obligation to attend and our best attention in terms of dietary requirements etc will be observed.

For new dates and venues foNovember & Christmas keep watching this site. For enquiries about cooking at your home for dinner parties or events please email.

Thank you for your interest in Our Seat Our Table Supper Club.

                    Add me to the waitlist

Autumn Menu - Interesting Seasonal Plates

The Salusbury Wine Cellar, Salusbur​​y road, Queens Park NW6  
Sommelier wine expert Tom Boronat pairs beautiful wine from his cellar with my heritage food 
Sun 12 September 2021
7pm - 9.30pm - £60.00
4 seats 5 plates

Booking see below:-


Salt cod brandade tartlets with pea shoots and capers

Prawns with African smoked bisque sauce (as seen on Crazy Delicious/Netflix) 

Sweet roasted chilli jam with heirloom tomatoes, roasted miso plantains and okra (V)

Slow simmered Oxtail stew with bitter leaves, yam mash/rice and peas

Jamaican ginger rum cake with burnt chocolate crumb, burnt strawberry ice-cream and summerfruit coulis  

Our Seat Our Table, Queens Park NW6
Sat 25 September 2021
7pm - 9.30pm 

6 seats chefs plates

October Dates

Our Seat Our Table - Evening Meat & Fish Menu  -  7pm - 9.30pm - 9th October 2021
Saturday Savoury Sweet Afternoon Tea - 1.00pm - 3.00p -  16th October 2021 
Our Seat Our Table - Evening Vegan Menu  -   7p - 9.30pm - 23rd October 2021

rsvp payments made in full to secure seats


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